All posts tagged 'NSLP'
Today @ MAND – Last Day of Summer
Tomorrow is officially the start of Autumn! While typically this is a time of apple picking, corn mazes, pumpkins, and back to school activities, this fall looks quite different. Some dietitians and students are back in the office or classroom, but most remain virtual for an unforeseen time. This also means that some of our […]
Board of Directors Recruitment
Please consider nominating candidates that may be a good fit. Self-nomination is also highly encouraged.
- President-Elect
- Secretary-Elect
- Delegate
- Director-Elect of Member Communications/Public Relations
- Director-Elect State Professional Recruitment Coordinator (SPRC) and Diversity Liaison
- Director-Elect Socials for Success
- Director-Elect of Technology
- Director-Elect of Education
- Director-Elect Nutrition Services Payment Specialist
- Nominating Chair
- Nominating Committee Member
- MDEF President Elect
JOB OPPORTUNITIES
Part Time Outpatient Dietitian Fabulous Registered Dietitian (RD) wanted for busy, fun and inspiring private nutrition practice in Wilbraham Massachusetts working alongside other Dietitians, Nurse Practitioners and other health.. Read more >
Educational Program Coordinator (Temporary University Specialist) JOB SUMMARY The Department of Nutritional Sciences, a part of the College of Agriculture, Health and Natural Resources, at the University of Connecticut, seeks applicants for a part-time (50%) Online.. Read more >
Registered Dietician/Nutritionist Perform education needs of nutrition consumers as well as meeting standards set forth by Executive Office of Elder Affairs (EOEA). Assist with maintaining compliance within the Nutrition Department.. Read more >
MDEF Scholarships
For 2024, MDEF will be giving out two MDEF scholarships and one MDEF Inclusion, Diversity, Equity, and Access (IDEA) scholarship to deserving nutrition students, each in the amount of $1500. Please pass along to any nutrition students or interns who may be eligible to apply!
All applications are due by May 31st