All posts tagged 'Nutrition'
Member Spotlight: Nancy Clark, MS, RD, CSSD
Nancy Clark, MS, RD, CSSD, is a renowned sports nutrition counselor, speaker, and author with over five decades of expertise in the field. A valued member of MAND for 51 years, Nancy recently had the honor of speaking at the Nobel Week Discussions on The Future of Health. Reflecting on her experience at this monumental […]
White House Conference on Hunger, Nutrition and Health
Academy Seeking Comments for White House Conference on Hunger, Nutrition, and Health Listening Sessions!! The White House announced on May 4th that it was convening the second-ever White House Conference on Hunger, Nutrition and Health. The first was held in 1969 and led to the creation of the food stamp program, WIC, NSLP and other […]
Summer Events: Mark Your Calendars!
These CEU events are FREE for all Rds, students, interns and not only open to MAND members, and donations to MDEF will be accepted. Please share! Registration links JUST POSTED! The details are as follows: 1. Monica Moreno, MS, RDN – Bubbe’s Cocina and Diverse Dining: World Jewish Flavors and Cultural Competence in Dietetics – June 20 @ […]
Cannabis: What Every Dietitian Should Know
Cannabis as medicine has been generating curiosity and interest in the dietetic community in recent years. From culinary nutritionist to holistic cannabis practitioner, Janice Newell Bissex, MS, RDN, FAND, is passionate about educating clients and health professionals on the therapeutic benefits of cannabinoid therapy and reducing the stigma surrounding cannabis to give individuals an alternative […]
May marks Asian American and Pacific Islander (AAPI) Heritage Month! This month we spotlight Wendy Ng, RD, LDN, SNA, CCNP
May marks Asian American and Pacific Islander (AAPI) Heritage Month! We celebrate Asians and Pacific Islanders in the United States. The Pacific Islands include: – Melanesia – New Guinea, New Caledonia, Vanuatu, Fiji and the Solomon Islands – Micronesia – Marianas, Guam, Wake Island, Palau, Marshall Islands Kiribati, Nauru, and the Federated States of Micronesia […]
Happy National Nutrition Month
Keep an eye out for these events this month- There are so many exciting and important things happening in the coming weeks! MAND Board Elections Open – March 1st through the 31stAnnual voting for new MAND Board of Directors is live! Please go to this page and log in to vote: https://lnkd.in/eqv-m-Mq March 9: Our second annual “Day […]
Try This Jerk Tofu for a Delicious Plant-Based Meal!
By: Sue-Ellen https://www.360girlsandwomen.com/about 360 Girls & Women Jerk Tofu Interested in trying tofu but not sure where to start? Or simply looking to switch up your meals? Give this flavor packed recipe a try! Tofu is quite versatile in that it takes on whatever flavor you season it with. Similar to chicken, it doesn’t have […]
50 Year Member Spotlight!
By: Cynthia Taft Bayerl, MS RD LDN FAND We are thrilled to highlight Cynthia, one of our 50+ year members, this month as she shares with us lessons learned over the years, advice, memories and more! Best piece of advice: Get involved in community, state, and national nutrition, wellness and public policy initiatives not only […]
Looking and Feeling Your Best Begins with Healthy Habits!
The value of eating well, daily physical activity, and getting adequate sleep can’t be understated as ways to help achieve health and well-being. Your hair, skin, eyes, heart, joints, and muscles will thank you for choosing nutritious food, moving your body, and consuming enough healthy liquids to stay hydrated. Eat Better Do you eat a […]
Member Spotlight
CALENDAR
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- Mar 31
JOB OPPORTUNITIES
Food Service Supervisor Under the direction of the Nutrition Manager, the Food Service Supervisor supervises all aspects of the Elder Service Plan (ESP) food operations including supervision of the dietary aides at ESP sites.. Read more >
Nutritionist, WIC Summary: Responsible for providing nutrition services to low and high-risk applicants and participants, as well as assisting with quality assurance activities and general office duties. Why Work for.. Read more >
Dietitian Nutritionist, Senior Coordinator Project Bread connects people and communities in Massachusetts to reliable sources of food while advocating for policies that make food more accessible—so that no one goes hungry. To assist.. Read more >
MDEF Scholarships
For 2025, MDEF will be giving out two MDEF scholarships and one MDEF Inclusion, Diversity, Equity, and Access (IDEA) scholarship to deserving nutrition students, each in the amount of $1500. Please pass along to any nutrition students or interns who may be eligible to apply!
All applications are due by May 31st